Foodservice Equipment Solutions for New England

Three Ways to Start Serving Better Burgers

Posted by GMV Sales on Jul 19, 2018 11:53:17 AM

Three Ways to Serve a Better Burger

 

It’s a fact – Americans love burgers. Just take this statistic for example: 60% of all sandwiches sold in the U.S. are hamburgers.

 

Whether you’re operating a fast casual restaurant, a gastropub, or a brewery, if a burger isn’t on the menu, you’re missing out on a ton of potential sales. And for operators who do feature burgers on their menu, do you have the right tools to serve better burgers?

 

Let’s take a closer look at three ways to serve a better burger in your New England foodservice operation.

 

THE PATTY

 

From the type of meat, like ground beef, turkey, or bison, to the shape and composition, it’s important to not only offer quality patty, but also a consistent patty. Many chefs recommend following an 80% / 20% lean-to-fat composition for the hamburger patty, which keeps the burger from drying out while also preventing the burger from being too greasy.

 

THE TOPPINGS

 

The best burger toppings is a debate as old as time, but one thing is for certain – the possibilities are endless. Unique burger toppings have created standout, signature menu items for restaurants as of late. Fried eggs, onion rings, macaroni and cheese, and even other meats, have all found their way on top of a hamburger.

 

THE PRESENTATION

 

Whether you’re serving sliders or a burger stacked a mile high, how you present the food to your guests can make or break their meal. In an environment like a fast casual restaurant or brewpub, it’s important to make dining experience fun. From the burger to the fries, to the shakes and the beer, go beyond the basket with a presentation style unique to your foodservice operation.

 

Re-imagining Fast Food with TableCraft’s Better Burger Collection

 

tablecraft better burger collectionThe new Better Burger Collection from TableCraft re-imagines traditional “fast food” serving pieces by adding flair and fun to your food presentation.

 

These pieces are ideal for bar and grill restaurants, fast-casual burger operations, and taprooms or brewpubs. Wow your guests with spatula beer or dessert flights, showcase your innovative sliders, or give them an upscale fast food feel with burger boxes, fry boxes, and shake cups.

 

[Read the TableCraft Better Burger Guide to see the entire lineup]

 

The Better Burger Collection is made using durable, lightweight melamine and elegant stainless steel that is easy to clean and dishwasher safe.

 

With new and unique ways to display your menu items, TableCraft’s upscale take on fast food and takeout serving pieces sets your burger, appetizer, dessert, and beverage presentations apart.

 

Start serving it up in style. Read the TableCraft Better Burger Guide to see more ways to display your mouthwatering burgers, fries, and more.

 

Better Burger Collection from TableCraft

 

Topics: TableCraft

Let us know your thoughts by leaving a comment below:

WELCOME TO THE GMV SALES BLOG

We are dedicated to continuously providing end-users, dealers, consultants, and more with foodservice equipment knowledge in order to provide more value to our customers, manufacturers and the foodservice industry.

Subscribe to Blog Updates

Recent Posts